Sofitel Lunch out buffet

Friday, March 4, 2011
After a successful upgrade project, the team celebrated at Spiral Sofitel last Friday March 4. I just suggested it to my boss not knowing he'll agree to it. JJ, Jim, Randy and I eat at our stomach and hearts content. Adrian was not able to join for family reasons.



The frozen tower of shrimps, tahong, lobsters, crabs...
Unfortunately, I dont know how to eat the lobster
so I just ignore it and instead took 3pcs of cold shrimp


The foods ... Japanese, Chinese, Mediterranean, Italian, etc...









The overwhelming desserts ...
cakes, fondues, candies, ice creams, crepes, and fruits









Pics .. pics ..

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