adobong sitaw with bacon bits & sardines

Monday, July 9, 2012 0 comments
Its really hard to think on what to cook.

And for tonight, i prepare adobong sitaw with bacon bits.
- saute the bacon in garlic and onion
- add 1cup of water, 1/3 cup of vinegar and 1/2 cup of soy sauce
let it cook
- add the sitaw and let it cook

then i saute the sardines in garlic, onion and tomato

pork giniling & longanisa

Wednesday, July 4, 2012 0 comments
Its really hard to think on what to cook especially if you only love to eat and not cook.

i made pork giniling in menudo sauce.

Procedure:
- saute garlic and onion in oil
- add the pork giniling until brown
- add the menudo sauce (i used UFC menudo sauce instead of tomato sauce
- add water
- add the potato, wait until tender
- add carrots
- separately boil an egg, then add it to the dish

just in case they dont like it, i cooked longanisa. hehe.

Fried chicken

Tuesday, July 3, 2012 0 comments
For tonights dinner, i cooked fried chicken.

to marinate, i used patis or fish sauce, calamansi, and pepper.
i marinated it for 3hours.

then use flour for breading.


i also cooked knorr pork and mushroom soup.

i just hope it would taste good. hehe

Fried porkchop

Tuesday, June 26, 2012 0 comments
For tonights dinner i will prepare fried porkchop.

I used patis or fish sauce to marinate the porkchop with little soy sauce and some peppers.
Then will spread cornstarch before frying it.

Hopefully it would taste good. Hehe.

Mussels soup

Thursday, June 21, 2012 0 comments
For dinner today im currently cooking mussels or tahong soup.

Ingredients:
Garlic
Onion & onion leaves
Ginger
Tomato
Mussels
Spinach

Saute the garlic, onion and ginger. Add tomato. Add mussels or tahong. Add water just enough to cover the mussels. Let it boil.

Once all the mussels opened. Add the spinach and onion leaves.

Add patis or fish sauce to add taste.

Hope it would taste good. Will see...

Wednesday, June 20, 2012 0 comments
Test

Turbo Chicken with Lemongrass

Friday, June 15, 2012 0 comments

Today we will be attending a D-group and celebrate Father's day and each couple will bring any food. Every house party that we attended we bought food either cake, pancit, spaghetti, siomai, lechon manok or anything good for party.

But since (I think) most couples from the group knew how to cook except for us. I'm pressured to bring home cooked food as well. So the easiest Turbo Chicken.

To make sure that the chicken would be very tender. We marinate it overnight rather almost whole day.

Preparation:
3 whole chicken
soy sauce 
7up soda
garlic

I place all the ingredients in a basin then refrigerate.

According to my research and my sister. I need to put a lemon grass (tanglad) inside the chicken for a good aroma. So I went to Arangque market not knowing what does it looks like. ^-^

In a few hours I will start cooking it in the turbo broiler. But need to wait for my husband so we could set the correct temperature of the turbo.

I pray it will all go well.

Will post pics soon :)